{"id":57764,"date":"2021-02-15T13:31:00","date_gmt":"2021-02-15T18:31:00","guid":{"rendered":"https:\/\/blog.bindy.com\/?p=57764"},"modified":"2025-08-20T10:54:38","modified_gmt":"2025-08-20T14:54:38","slug":"tierpflege-checkliste-fur-zoohandlungen","status":"publish","type":"post","link":"https:\/\/blog.bindy.com\/de\/animal-care-checklist-for-pet-stores\/","title":{"rendered":"\u2714\ufe0f Tierpflege-Checkliste f\u00fcr Zoohandlungen"},"content":{"rendered":"

Diese Tierpflege-Checkliste f\u00fcr Zoohandlungen basiert auf der Best Management Practices f\u00fcr Zoofachgesch\u00e4fte<\/a> des Beirats der Heimtierbranche. <\/p>\n\n\n\n

\n

Der Pet Industry Joint Advisory Council (PIJAC) hat die folgenden Best Management Practices (BMPs) als Leitfaden f\u00fcr Einzelh\u00e4ndler f\u00fcr Zoohandlungen bei der Entwicklung hervorragender Haltungs- und Pflegestandards f\u00fcr die Tiere in ihrer Obhut entwickelt, jetzt komplett mit Musterformularen und Checklisten im Anhang. \u2013 Gemeinsamer Beirat der Heimtierbranche<\/a><\/p>\n<\/blockquote>\n\n\n\n

Wir empfehlen Ihnen, den Joint Advisory Council der Heimtierbranche zu besuchen Webseite<\/a> f\u00fcr weitere Richtlinien und Best Practices f\u00fcr die Tierpflege.<\/p>\n\n\n\n

VORNE SPEICHERN<\/h2>\n\n\n\n
    \n
  1. Eingang frei von Tr\u00fcmmern<\/li>\n\n\n\n
  2. Glas sauber<\/li>\n\n\n\n
  3. Oberfl\u00e4che sauber<\/li>\n\n\n\n
  4. Fensterb\u00e4nke sauber<\/li>\n<\/ol>\n\n\n\n

    STORE FRONT\/TIER-DISPLAY<\/h2>\n\n\n\n
      \n
    1. Tiere \u2013 ausgestellt<\/li>\n\n\n\n
    2. Tiere \u2013 Sauber<\/li>\n\n\n\n
    3. Tiere \u2013 Gesund<\/li>\n\n\n\n
    4. K\u00e4fige \u2013 Einstreu ausreichend<\/li>\n\n\n\n
    5. K\u00e4fige \u2013 Ausreichend Platz<\/li>\n\n\n\n
    6. Nahrung\/Wasser \u2013 Ausreichende Mengen<\/li>\n\n\n\n
    7. Futter\/Wasser \u2013 Tiergerecht<\/li>\n\n\n\n
    8. Lebensmittel\/Wasser \u2013 Beh\u00e4lter sauber<\/li>\n<\/ol>\n\n\n\n

      Vogelgebiet<\/h2>\n\n\n\n
        \n
      1. V\u00f6gel \u2013 sauber, gesund<\/li>\n\n\n\n
      2. K\u00e4fige\/Flug \u2013<\/li>\n\n\n\n
      3. K\u00e4fige\/Flug \u2013 Sauber<\/li>\n\n\n\n
      4. K\u00e4fige\/Flug \u2013 Guter Zustand<\/li>\n\n\n\n
      5. K\u00e4fige\/Flug \u2013 Anreicherungsger\u00e4te<\/li>\n\n\n\n
      6. K\u00e4fige\/Flug \u2013 Gr\u00f6\u00dfen angemessen<\/li>\n\n\n\n
      7. K\u00e4fige\/Flug \u2013 Ausreichend Platz<\/li>\n\n\n\n
      8. K\u00e4fige\/Flug \u2013 T\u00fcren sicher<\/li>\n\n\n\n
      9. Sitzstangen \u2013 Sauber<\/li>\n\n\n\n
      10. Sitzstangen \u2013 Angemessene Anzahl\/Gr\u00f6\u00dfe<\/li>\n\n\n\n
      11. Lebensmittel\/Wasser \u2013 Tassen sauber<\/li>\n\n\n\n
      12. Nahrung\/Wasser \u2013 Ausreichende Mengen<\/li>\n\n\n\n
      13. Futter\/Wasser \u2013 Artgerecht<\/li>\n\n\n\n
      14. Lebensmittel\/Wasser \u2013 Innenfl\u00e4chen sauber<\/li>\n\n\n\n
      15. Lebensmittel\/Wasser \u2013 \u00c4u\u00dfere Oberfl\u00e4chen sauber<\/li>\n\n\n\n
      16. Nahrung\/Wasser \u2013 B\u00f6den sauber<\/li>\n\n\n\n
      17. Nahrung\/Wasser \u2013 Alle Oberfl\u00e4chen\/W\u00e4nde sauber<\/li>\n\n\n\n
      18. Lebensmittel\/Wasser \u2013 Lichter sauber, funktionsf\u00e4hig<\/li>\n<\/ol>\n\n\n
        \n
        \"\"<\/a><\/figure>\n<\/div>\n\n\n

        HUNDEBEREICH<\/h2>\n\n\n\n
          \n
        1. Welpen \u2013 sehen gesund aus<\/li>\n\n\n\n
        2. Welpen \u2013 gef\u00fcttert\/getr\u00e4nkt<\/li>\n\n\n\n
        3. Welpen \u2013 ID-Halsb\u00e4nder f\u00fcr Welpen<\/li>\n\n\n\n
        4. Welpen \u2013 \u00e4lter als 8 Wochen<\/li>\n\n\n\n
        5. Welpen \u2013 Richtig verteilt<\/li>\n\n\n\n
        6. Welpen \u2013 Gepflegt<\/li>\n\n\n\n
        7. K\u00e4fige\/Zwinger \u2013 Sauber<\/li>\n\n\n\n
        8. K\u00e4fige\/Zwinger \u2013 Guter Zustand<\/li>\n\n\n\n
        9. K\u00e4fige\/Zwinger \u2013 Anreicherungsger\u00e4te<\/li>\n\n\n\n
        10. K\u00e4fige\/Zwinger \u2013 Gr\u00f6\u00dfen angemessen<\/li>\n\n\n\n
        11. K\u00e4fige\/Zwinger \u2013 Ausreichend Platz<\/li>\n\n\n\n
        12. K\u00e4fige\/Zwinger \u2013 Liegematten (falls zutreffend)<\/li>\n\n\n\n
        13. K\u00e4fige\/Zwinger \u2013 Einstreu angemessen<\/li>\n\n\n\n
        14. K\u00e4fige\/Zwinger \u2013 Einstreu sauber<\/li>\n\n\n\n
        15. K\u00e4fige\/Zwinger \u2013 T\u00fcren\/W\u00e4nde\/Gitter frei von Kot<\/li>\n\n\n\n
        16. K\u00e4fige\/Zwinger \u2013 Pfannen\/Papierkot-frei<\/li>\n\n\n\n
        17. K\u00e4fige\/Zwinger \u2013 Glas sauber (innen\/au\u00dfen)<\/li>\n\n\n\n
        18. K\u00e4fige\/Zwinger \u2013 Bel\u00fcftung\/Temperatur angemessen<\/li>\n\n\n\n
        19. K\u00e4fige\/Zwinger \u2013 Zwingerkarten vorhanden<\/li>\n\n\n\n
        20. Nahrung\/Wasser \u2013 Ausreichende Mengen<\/li>\n\n\n\n
        21. Futter\/Wasser \u2013 Artgerecht<\/li>\n\n\n\n
        22. Lebensmittel\/Wasser \u2013 Beh\u00e4lter sauber<\/li>\n\n\n\n
        23. Alle Oberfl\u00e4chen\/W\u00e4nde sauber<\/li>\n\n\n\n
        24. Beleuchtung in Betrieb<\/li>\n\n\n\n
        25. Zeichnet aktuelle, genaue \u2013 Gesundheit auf<\/li>\n\n\n\n
        26. Aufzeichnungen aktuell, genau \u2013 Registrierung<\/li>\n<\/ol>\n\n\n\n

          KATZENBEREICH<\/h2>\n\n\n\n
            \n
          1. K\u00e4tzchen \u2013 sehen gesund aus<\/li>\n\n\n\n
          2. K\u00e4tzchen \u2013 gef\u00fcttert\/getr\u00e4nkt<\/li>\n\n\n\n
          3. K\u00e4tzchen \u2013 ID-Halsb\u00e4nder f\u00fcr K\u00e4tzchen<\/li>\n\n\n\n
          4. K\u00e4tzchen \u2013 \u00e4lter als 8 Wochen<\/li>\n\n\n\n
          5. K\u00e4fige \u2013 Sauber<\/li>\n\n\n\n
          6. K\u00e4fige \u2013 Guter Zustand<\/li>\n\n\n\n
          7. K\u00e4fige \u2013 Anreicherungsger\u00e4te<\/li>\n\n\n\n
          8. K\u00e4fige \u2013 Gr\u00f6\u00dfen angemessen<\/li>\n\n\n\n
          9. K\u00e4fige \u2013 Ausreichend Platz<\/li>\n\n\n\n
          10. K\u00e4fige \u2013 Liegematten\/Plattformen<\/li>\n\n\n\n
          11. K\u00e4fige \u2013 Katzentoiletten sauber<\/li>\n\n\n\n
          12. K\u00e4fige \u2013 Kot entfernt<\/li>\n\n\n\n
          13. K\u00e4fige \u2013 Glas sauber (innen\/au\u00dfen)<\/li>\n\n\n\n
          14. K\u00e4fige \u2013 Bel\u00fcftung\/Temperatur ausreichend<\/li>\n\n\n\n
          15. K\u00e4fige \u2013 Matten sauber\/frisch pr\u00e4sentieren<\/li>\n\n\n\n
          16. Nahrung\/Wasser \u2013 Ausreichende Mengen<\/li>\n\n\n\n
          17. Futter\/Wasser \u2013 Artgerecht<\/li>\n\n\n\n
          18. Lebensmittel\/Wasser \u2013 Beh\u00e4lter sauber<\/li>\n\n\n\n
          19. Alle Oberfl\u00e4chen\/W\u00e4nde sauber<\/li>\n\n\n\n
          20. Beleuchtung in Betrieb<\/li>\n\n\n\n
          21. Zeichnet aktuelle, genaue \u2013 Gesundheit auf<\/li>\n\n\n\n
          22. Aufzeichnungen aktuell, genau \u2013 Registrierung<\/li>\n<\/ol>\n\n\n\n

            FISCHGEBIET<\/h2>\n\n\n\n
              \n
            1. Fisch \u2013 Gesund aussehen<\/li>\n\n\n\n
            2. Fisch \u2013 F\u00fctterung nach Plan<\/li>\n\n\n\n
            3. Tanks \u2013 Funktionieren einwandfrei<\/li>\n\n\n\n
            4. Panzer \u2013 Panzer in gutem Zustand<\/li>\n\n\n\n
            5. Panzer \u2013 Ausr\u00fcsten guter Zustand<\/li>\n\n\n\n
            6. Tanks \u2013 Filter funktionieren<\/li>\n\n\n\n
            7. Panzer \u2013 Licht an<\/li>\n\n\n\n
            8. Tanks \u2013 Deckel geschlossen<\/li>\n\n\n\n
            9. Tanks \u2013 Glas sauber, fleckenfrei<\/li>\n\n\n\n
            10. Becken \u2013 frei von Algen<\/li>\n\n\n\n
            11. Anzeigeeinheit \u2013 Reinigen<\/li>\n\n\n\n
            12. Displayeinheit \u2013 Fleck- und wasserfleckenfrei<\/li>\n\n\n\n
            13. Anzeigeeinheit \u2013 Staubfrei<\/li>\n\n\n\n
            14. Anzeigeeinheit \u2013 Beschilderung sauber<\/li>\n\n\n\n
            15. Wasser \u2013 Wasser klar<\/li>\n\n\n\n
            16. Wasser \u2013 Wasserstand aufgef\u00fcllt<\/li>\n\n\n\n
            17. Wasser \u2013 Wasserqualit\u00e4t gepr\u00fcft<\/li>\n\n\n\n
            18. Wasser \u2013 Kies sauber\/verteilt<\/li>\n\n\n\n
            19. Boden sauber\/frei von Ger\u00e4ten\/Schmutz\/Wasser<\/li>\n\n\n\n
            20. Pflanzen \u2013 beschriftet, bepreist<\/li>\n\n\n\n
            21. Pflanzen \u2013 Topfpflanzen aufrecht<\/li>\n\n\n\n
            22. Pflanzen \u2013 Abgestorbene Bl\u00e4tter entfernt<\/li>\n\n\n\n
            23. Pflanzen \u2013 Algenfreie Becken<\/li>\n\n\n\n
            24. Pflanzen \u2013 Glas sauber\/fleckenfrei<\/li>\n\n\n\n
            25. Pflanzen \u2013 Licht an<\/li>\n<\/ol>\n\n\n\n

              REPTILIEN-\/AMPHIBIEN-BEREICH<\/h2>\n\n\n\n
                \n
              1. Reptilien\/Amphibien \u2013 sehen gesund aus<\/li>\n\n\n\n
              2. Reptilien\/Amphibien \u2013 gef\u00fcttert\/bew\u00e4ssert<\/li>\n\n\n\n
              3. K\u00e4fige \u2013 Sauber<\/li>\n\n\n\n
              4. K\u00e4fige \u2013 Guter Zustand<\/li>\n\n\n\n
              5. K\u00e4fige \u2013 Anreicherungsger\u00e4te<\/li>\n\n\n\n
              6. K\u00e4fige \u2013 Gr\u00f6\u00dfen angemessen<\/li>\n\n\n\n
              7. K\u00e4fige \u2013 Ausreichend Platz<\/li>\n\n\n\n
              8. K\u00e4fige \u2013 Einstreu (falls erforderlich)<\/li>\n\n\n\n
              9. K\u00e4fige \u2013 Einstreu sauber<\/li>\n\n\n\n
              10. K\u00e4fige \u2013 Kot entfernt<\/li>\n\n\n\n
              11. K\u00e4fige \u2013 Glas sauber (innen\/au\u00dfen)<\/li>\n\n\n\n
              12. K\u00e4fige \u2013 Frei von sch\u00e4dlichen Ger\u00fcchen<\/li>\n\n\n\n
              13. K\u00e4fige \u2013 Tops gesichert<\/li>\n\n\n\n
              14. Lebensmittel\/Wasser \u2013 Beh\u00e4lter sauber<\/li>\n\n\n\n
              15. Futter\/Wasser \u2013 Ausreichende Menge vorhanden.<\/li>\n\n\n\n
              16. Futter\/Wasser \u2013 Artgerecht<\/li>\n\n\n\n
              17. Alle Oberfl\u00e4chen\/W\u00e4nde sauber<\/li>\n\n\n\n
              18. Beleuchtung in Betrieb<\/li>\n\n\n\n
              19. Aufzeichnungen aktuell, genau<\/li>\n<\/ol>\n\n\n\n

                KLEINER TIERBEREICH<\/h2>\n\n\n\n
                  \n
                1. Kleine Tiere \u2013 sehen gesund aus<\/li>\n\n\n\n
                2. Kleintiere \u2013 gef\u00fcttert\/getr\u00e4nkt<\/li>\n\n\n\n
                3. K\u00e4fige \u2013 Sauber<\/li>\n\n\n\n
                4. K\u00e4fige \u2013 Guter Zustand<\/li>\n\n\n\n
                5. K\u00e4fige \u2013 Anreicherungsger\u00e4te<\/li>\n\n\n\n
                6. K\u00e4fige \u2013 Gr\u00f6\u00dfen angemessen<\/li>\n\n\n\n
                7. K\u00e4fige \u2013 Ausreichend Platz<\/li>\n\n\n\n
                8. K\u00e4fige \u2013 Einstreu ausreichend<\/li>\n\n\n\n
                9. K\u00e4fige \u2013 Einstreu sauber\/trocken<\/li>\n\n\n\n
                10. K\u00e4fige \u2013 Einstreumenge ausreichend<\/li>\n\n\n\n
                11. K\u00e4fige \u2013 Glas sauber (innen\/au\u00dfen)<\/li>\n\n\n\n
                12. K\u00e4fige \u2013 Frei von sch\u00e4dlichen Ger\u00fcchen<\/li>\n\n\n\n
                13. K\u00e4fige \u2013 Tops gesichert<\/li>\n\n\n\n
                14. Futter\/Wasser \u2013 Beh\u00e4lter sauber<\/li>\n\n\n\n
                15. Futter\/Wasser \u2013 Ausreichende Menge vorhanden.<\/li>\n\n\n\n
                16. Alle Oberfl\u00e4chen\/W\u00e4nde sauber<\/li>\n\n\n\n
                17. Medikamente richtig gelagert<\/li>\n\n\n\n
                18. Aufzeichnungen aktuell, genau<\/li>\n<\/ol>\n\n\n\n

                  PRODUKTBEREICHE<\/h2>\n\n\n\n
                    \n
                  1. Regale \u2013 Sauber<\/li>\n\n\n\n
                  2. Regale \u2013 Beschilderung am Verkaufspunkt Frisch und ordentlich<\/li>\n\n\n\n
                  3. Produkt \u2013 Staubfrei<\/li>\n\n\n\n
                  4. Produkt \u2013 Verkleidungen<\/li>\n\n\n\n
                  5. Produkt \u2013 Etikettierfl\u00e4chen<\/li>\n\n\n\n
                  6. Produkt \u2013 Preise sichtbar<\/li>\n\n\n\n
                  7. Produkt \u2013 Getragene Artikel entfernt<\/li>\n\n\n\n
                  8. Produkt \u2013 Versch\u00fcttungen entfernt<\/li>\n<\/ol>","protected":false},"excerpt":{"rendered":"

                    Diese Tierpflege-Checkliste f\u00fcr Tierhandlungen basiert auf den Best Management Practices von Pet Retail Store des Pet Industry Advisory Council. Der Pet Industry Joint Advisory Council (PIJAC) hat die folgenden Best Management Practices (BMPs) als Leitfaden f\u00fcr Einzelh\u00e4ndler f\u00fcr Zoohandlungen bei der Entwicklung hervorragender Haltungs- und Pflegestandards f\u00fcr die Tiere entwickelt \u2026 \u2714\ufe0f Tierpflege-Checkliste f\u00fcr Zoohandlungen<\/span> weiterlesen \u2192<\/span><\/a><\/p>","protected":false},"author":6370623,"featured_media":25898,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_crdt_document":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false,"jetpack_post_was_ever_published":false},"categories":[81136,677174197],"tags":[],"class_list":["post-57764","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-checklists","category-pet-care"],"yoast_head":"\n\u2714\ufe0f Animal Care Checklist For Pet Stores<\/title>\n<meta name=\"description\" content=\"Use these animal care checklists to improve your pet store operations and make sure that its running safely and optimally.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.bindy.com\/de\/tierpflege-checkliste-fur-zoohandlungen\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u2714\ufe0f Animal Care Checklist For Pet Stores\" \/>\n<meta property=\"og:description\" content=\"Use these animal care checklists to improve your pet store operations and make sure that its running safely and optimally.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blog.bindy.com\/de\/tierpflege-checkliste-fur-zoohandlungen\/\" \/>\n<meta property=\"og:site_name\" content=\"Audits, Tasks and 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Regale Die Regale sind gef\u00fcllt. Keine Produktl\u00f6cher. Es gibt keine nicht autorisierten Artikel. Alle autorisierten Artikel sind im Regal vorr\u00e4tig. Korrektes Planogramm f\u00fcr den Standort und die Kategorie (f\u00fcgen Sie ein Foto bei).\u2026","rel":"","context":"In "\u2714\ufe0f Checklists"","block_context":{"text":"\u2714\ufe0f Checklists","link":"https:\/\/blog.bindy.com\/de\/category\/checklists\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/blog.bindy.com\/wp-content\/uploads\/2018\/02\/AdobeStock_75624396.jpeg?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/blog.bindy.com\/wp-content\/uploads\/2018\/02\/AdobeStock_75624396.jpeg?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/blog.bindy.com\/wp-content\/uploads\/2018\/02\/AdobeStock_75624396.jpeg?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/blog.bindy.com\/wp-content\/uploads\/2018\/02\/AdobeStock_75624396.jpeg?fit=1200%2C675&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/blog.bindy.com\/wp-content\/uploads\/2018\/02\/AdobeStock_75624396.jpeg?fit=1200%2C675&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/posts\/57764","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/users\/6370623"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/comments?post=57764"}],"version-history":[{"count":21,"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/posts\/57764\/revisions"}],"predecessor-version":[{"id":66051,"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/posts\/57764\/revisions\/66051"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/media\/25898"}],"wp:attachment":[{"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/media?parent=57764"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/categories?post=57764"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.bindy.com\/de\/wp-json\/wp\/v2\/tags?post=57764"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}